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PROBLEM-BASED E-LEARNING SYSTEM FOR AGRICULTURE EXTENSION

Livestock Nutrition Logo OBJECTIVES OF LIVESTOCK FOOD AND NUTRITION COURSE


By the end of the topic, the learner should be able to:

(a) identify and classify livestock feeds

(b) describe digestion and digestive systems of cattle pig and poultry

(c) define terms used to express feed values

(d) compute a livestock ration

(e) prepare balanced ration for various livestock

   
   
   

MORE TOPICS IN PROBLEM-BASED E-LEARNING FOR AGRICULTURE EXTENSION

 

Rice Planting Introduction to Agriculture
Agricultural Economics
Agroforestry Logo Agroforestry
Bee Logo Apiculture - Bee Keeping
Aquaculture - Fish farming
Crop production Logo Crop Production
Farm Power and Machinery Farm Power and Machinery
Farm Structures Logo Farm Structures
Farm Management
Farm_Tools_Logo Farm Tools and Equipment
In-organic-Fertilizer Inorganic Fertilizers
Irrigation Logo Irrigation and Drainage
Land Preparation Logo Land Preparation
Livestock Breeds Livestock Selection and Breeding
Livestock Health Logo Livestock Health
Livestock Production Logo Livestock Production
Poultry Farming Logo Poultry Production
Livestock Nutrition Logo Livestock Food and Nutrition 
Organic Manure

Organic Fertilizers

Soil Conservation

Water Conservation
Water Supply Logo

Water Supply

Weeds Logo

Weeds and Weed Control

   
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